Many of us remembers about pumpin just before Halloween. But I wanted to let you know that pumpkin is available most of the year and you could use it anytime you’d like. It has many nutritional values. As we all know, most kids don’t want to even look at vegetables 🙂 Pumpkin muffins are a […]
Recipes
Eclairs with whipped cream and strawberry gelly
Eclairs – a dessert, which can be prepared on many different ways, both dry and sweet. Choux pastry, from which you prepare eclairs, does not contain sugar, that’s why you have so many options while preparing them. I decided to make the easiest ones (as I did them first time in my life) with some […]
Gingerbread cake with cream cheese and salted caramel
Winter is coming, and I needed a fully warming cake therapy to deal with that. First thing that came to my mind, regarding warming up, was a gingerbread cake. But I decided to customize it a bit and I preapred gingerbread cake with cream cheese and salted caramel. Have a look at how it turned […]
Apple pie with Italian meringue
Another portion of my grandmother’s garden apples appeared at my home. And I couldn’t think of anything else to use them to, but the apple pie. But I decided I will prepare my version of it, and that’s how I made apple pie with Italian meringue. Difficulty:   Preparing time: 1 h Portions: 15 You’ll need […]
Shortbread plums pie with cinnamon
Plums season has knocked on my door and form this moment I got like five kilograms of plums at home. Of course you can prepare a stewed fruit from them, but I wanted more. And I figured out that I’ll prepare a plums pie, the easiest and the quickest you can imagine. Let’s see how […]
Shortcake cookies on yolks with salted caramel
Shortcake on yolks is the best way to use yolks remained after baking macaroons, meringues or butter sponge cake. Yolks are very specific product that can not be stored many days in fridge or refrigerator, that is why I decided to use them quickly after making an ombre cake 🙂 Difficulty:   Time: 2 h Portions: 30 […]
Fruit ombre cake with whipped cream and mascarpone
I wanted to bake another ombre cake for a long time. I was wondering of what colors should I choose to connect it with my favourite fruits. At the end I decided to choose a beautiful color of sun and summer – yellow. So lt’s see how this turned out. You’ll need Ombre butter […]
Lemon macaroons with homemade lemon curd
Lemon macaroons are the next dessert I used homemade lemon curd for. This is next great combination of sweet and sour tastes, which makes this cookies even more attracted for sour tastes funs. Give it a go and try to make your own lemon curd as well as macaroons 🙂 You’ll need Ingredients 150 […]
Lemon curd – ideal for cakes and refreshing desserts
Famous lemon curd is one of the most genius additions to cakes, desserts and cookies. Every fan of sour flavours will admit, that one can not resist to eat it. I needed to use lemon curd to lemon personalized cake, so I decided to share a recipe with you. You’ll need Lemon curd Ingredients 4 […]
Butter sponge cake with peaches and whipped cream
My last summer inspiration was a peach tree that gave an enormous amount of fruits. Beautiful and sweet peaches showed up in my kitchen especially to be used for a refreshing dessert. I prepared for you a butter sponge cake with peaches and whipped cream. This vanilla cake combined with spicy peaches and light whipped […]